Slow Cooker Beef Stew Recipe Ingredients 2 lbs beef stew meat, cut into chunks 4 cups beef broth 4 medium potatoes, chopped 3 carrots, sliced 2 celery stalks, chopped 1 small onion, diced 3 garlic cloves, minced 2 tbsp tomato paste 2 tbsp Worcestershire sauce 2 tbsp flour or cornstarch 1 tsp salt 1/2 tsp […]
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Slow Cooker Pepper Steak & Veggies
Slow Cooker Pepper Steak & Veggies Ingredients 1½ lbs (700 g) ground beef or thin sliced beef strips 1 green bell pepper, chopped 1 red bell pepper, chopped 1 yellow bell pepper, chopped 1 small onion, chopped 2 carrots, sliced 1 cup mushrooms, sliced 3 garlic cloves, minced 2 cups beef broth 2 tbsp soy […]
Chocolate Peanut Butter Dream Cake
Chocolate Peanut Butter Dream Cake This cake looks like a rich Chocolate Peanut Butter Dessert Cake with: A dark chocolate cookie crust Creamy peanut butter filling Smooth chocolate ganache topping Ingredients For the Crust 24 chocolate sandwich cookies (like Oreo) 5 tbsp melted butter For the Peanut Butter Layer 1 cup creamy peanut butter 225 […]
Great Grandma Keka’s Legacy Fry Bread
Ingredients 3 cups all-purpose flour 1 tbsp baking powder 1 tsp salt 1 1/4 cups warm water Oil for frying Instructions Mix dry ingredientsIn a large bowl, combine flour, baking powder, and salt. Add waterSlowly stir in warm water until a soft dough forms. Knead lightlyKnead for about 2–3 minutes until smooth. Cover and let […]
Paw Paw’s Pone Bread
Paw Paw’s Pone Bread: A Simple, Savory Delight There is a legendary, golden-brown magic in a dish that transforms a few rustic staples into a succulent, velvet-soft masterpiece with almost no effort. This Paw Paw’s Pone Bread is a “heritage-hero” favorite, known for its remarkably dense texture and a rich, buttery profile that ensures every […]
Aunt Faye’s Pound Cake
Ingredients 3 cups sugar 1 cup butter, softened 1/2 cup shortening 5 eggs 3 cups all-purpose flour 1/2 tsp baking powder 1 cup milk 1 tsp vanilla extract 1 tsp lemon extract (optional) Instructions Preheat ovenHeat oven to 325°F (165°C). Grease and flour a Bundt or tube pan. Cream butter and sugarBeat butter, shortening, and […]
UPER EASY POT ROAST
Ingredients 3–4 lb beef chuck roast 2 tbsp oil Salt & black pepper 1 onion, chopped 4 carrots, cut into chunks 4 potatoes, cut into chunks 3 cloves garlic, minced 2 cups beef broth 1 tbsp Worcestershire sauce 1 tsp dried thyme (optional) Instructions Season the roastPat the beef dry and season generously with salt […]
Taco Stuffed Shells Recipe 🌮🧀
Taco Stuffed Shells Recipe 🌮🧀 Taco Stuffed Shells Recipe 🌮🧀 Ingredients 20–24 jumbo pasta shells 1 lb (450 g) ground beef 1 packet taco seasoning 1 cup salsa 4 oz cream cheese, softened 1 cup shredded cheddar cheese 1 cup shredded mozzarella cheese 1 cup enchilada sauce or taco sauce 1/2 cup diced onion 1 […]
Memaw’s Cathead Biscuits – Big, Fluffy Southern Buttermilk Biscuits
The Southern Buttermilk Biscuit Recipe That Feeds Your Soul If you’ve never tried a true Southern cathead biscuit, you’re in for a treat. These giant, hand-shaped buttermilk biscuits are named for their impressive size — roughly as big as a cat’s head — and they’re every bit as comforting as they sound. Mixed by hand, […]
Crispy Chicken Caesar Sandwiches
Crispy Chicken Caesar Sandwiches These crispy chicken Caesar sandwiches combine juicy, golden chicken cutlets with crunchy romaine lettuce, creamy Caesar dressing, Parmesan cheese and toasted ciabatta bread to create the ultimate restaurant-style sandwich. Ingredients (serves 4): For the chicken: – 2 large boneless, skinless chicken breasts – 1 cup buttermilk – 1 teaspoon garlic powder […]