Scrapple Southern Style Ingredients: 1 pound pork shoulder or pork scraps1/2 pound pork liver, chopped1 small onion, chopped2 teaspoons salt1 teaspoon black pepper1/2 teaspoon sage1/2 teaspoon thyme1/2 teaspoon paprika1 cup yellow cornmeal3 to 4 cups water or cooking broth Instructions: Place the pork shoulder and pork liver in a large pot and cover with water. […]
Fried Onion Rings Ingredients: 2 large onions, sliced into rings1 cup all-purpose flour1/2 cup cornstarch1 teaspoon salt1/2 teaspoon black pepper1/2 teaspoon garlic powder1/2 teaspoon paprika1 cup buttermilkVegetable oil for frying Instructions: Peel the onions and slice them into thick rings. Separate the rings and set aside.In a shallow bowl, mix together the flour, cornstarch, salt, […]
Fried Chicken Sliders Ingredients: pound chicken tenders1 cup buttermilk1 cup all-purpose flour1 teaspoon garlic powder1 teaspoon paprika1 teaspoon salt1/2 teaspoon black pepperVegetable oil for frying8 slider bunsPicklesMayonnaiseButter for toasting buns Instructions: Place the chicken tenders in a bowl with the buttermilk and let marinate for at least 30 minutes.In another bowl, combine the flour, garlic […]
Fried BBQ Chicken Bites Ingredients: 1 pound chicken breast, cut into bite-sized pieces1 cup buttermilk1 cup all-purpose flour1 teaspoon garlic powder1 teaspoon smoked paprika1 teaspoon salt1/2 teaspoon black pepperVegetable oil for frying1/2 cup barbecue sauce Instructions: Place the chicken pieces in a bowl with the buttermilk and let marinate for at least 30 minutes.In another […]
Chicken Alfredo Tender, golden pan-seared chicken over silky, restaurant-quality fettuccine Alfredo made with real butter, heavy cream, and freshly grated Parmesan — rich, indulgent, and on the table in under 45 minutes. INGREDIENTS 1.5 pounds boneless skinless chicken breasts, pounded to even thickness1.5 teaspoons salt (for chicken)1 teaspoon black pepper (for chicken)1 teaspoon garlic powder […]
Fried Chicken and Waffles Ingredients: For the Chicken:4 boneless chicken thighs or breasts2 cups buttermilk2 cups all-purpose flour1 tablespoon garlic powder1 teaspoon paprika1 teaspoon salt1/2 teaspoon black pepperVegetable oil for fryingFor the Waffles:2 cups all-purpose flour2 tablespoons sugar1 tablespoon baking powder1/2 teaspoon salt2 eggs1 3/4 cups milk1/3 cup melted butter1 teaspoon vanilla extractFor Serving:ButterMaple syrup […]
Chicken and Biscuit Casserole Ingredients: 2 cups cooked chicken, shredded1 can (10.5 oz) cream of chicken soup1/2 cup sour cream1/2 cup milk1 cup shredded cheddar cheese1/2 teaspoon salt1/2 teaspoon black pepper1/2 teaspoon garlic powder1/2 teaspoon onion powder1 cup frozen mixed vegetables1 can refrigerated biscuit dough2 tablespoons butter, melted Instructions: Preheat the oven to 375°F (190°C).In […]
Vidalia Onion Dip Ingredients: 2 large Vidalia onions, finely chopped2 tablespoons butter8 ounces cream cheese, softened1 cup sour cream1 cup mayonnaise1 1/2 cups shredded cheddar cheese1/2 teaspoon garlic powder1/2 teaspoon black pepper1/4 teaspoon salt Instructions: Preheat the oven to 375°F.Melt the butter in a skillet over medium heat. Add the chopped Vidalia onions and cook […]
Southern Fried Catfish A true Southern classic — crispy on the outside, tender and flaky on the inside. Simple ingredients, big flavor, and perfect for a comforting homemade meal. If you love crispy fried fish, this recipe never disappoints. Ingredients • 4 catfish fillets • 1 cup cornmeal • 1/2 cup all-purpose flour • 1 […]
Chicken Fried Rice Ingredients: 2 cups cooked rice, chilled 2 chicken breasts, diced 2 tablespoons vegetable oil 2 eggs, beaten 1 cup mixed vegetables 3 green onions, sliced 3 cloves garlic, minced 1/4 cup soy sauce 1 tablespoon sesame oil 1/2 teaspoon black pepper Instructions: Heat 1 tablespoon of vegetable oil in a large skillet […]