Stuffed Cabbage Rolls Recipe Ingredients For the cabbage rolls 1 large green cabbage 500 g ground beef or beef/pork mix 1 cup cooked rice 1 small onion, finely chopped 2 cloves garlic, minced 1 egg 1 tsp salt 1/2 tsp black pepper 1 tsp paprika 2 tbsp chopped parsley For the sauce 2 tbsp olive […]
Slow Cooker Pepper Steak & Veggies Ingredients 1½ lbs (700 g) ground beef or thin sliced beef strips 1 green bell pepper, chopped 1 red bell pepper, chopped 1 yellow bell pepper, chopped 1 small onion, chopped 2 carrots, sliced 1 cup mushrooms, sliced 3 garlic cloves, minced 2 cups beef broth 2 tbsp soy […]
Southern Lasagna Ingredients 1 lb ground beef1/2 lb ground pork or breakfast sausage1 small onion, chopped2 cloves garlic, minced1 tsp salt1/2 tsp black pepper1 tsp paprika1 tsp Italian seasoning1/2 tsp sugar1 jar (24 oz) tomato sauce1 can (14 oz) crushed tomatoes12 lasagna noodles, cooked and drained1 container (15 oz) ricotta cheese2 cups shredded mozzarella cheese1/2 […]
Peach Cobbler Ingredients: 6 cups sliced peaches 1 cup granulated sugar 1/2 cup brown sugar 1 tablespoon lemon juice 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1 teaspoon vanilla extract 2 tablespoons cornstarch 1 cup all-purpose flour 1 cup milk 1 cup sugar 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup melted butter Instructions: Preheat […]
Garlic Cheesy Mashed Potatoes Ingredients: 3 pounds potatoes, peeled and cubed 4 cloves garlic, minced 4 tablespoons butter 1/2 cup milk 1/2 cup sour cream 1 1/2 cups shredded cheddar cheese 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons chopped parsley Instructions: Place the potatoes in a large pot and cover with water. Bring […]
Corn Pudding Ingredients: 4 cups corn kernels 3 eggs 1 cup whole milk 1/2 cup heavy cream 1/4 cup melted butter 1/4 cup sugar 2 tablespoons all-purpose flour 1 teaspoon salt 1/2 teaspoon black pepper Instructions: Preheat the oven to 350°F (175°C). Grease a baking dish with butter or cooking spray.In a large mixing bowl, […]
Cabbage and Fatback Ingredients: 1 pound fatback, cut into small pieces 1 large head cabbage, chopped 1 small onion, chopped 2 cloves garlic, minced 4 cups water or chicken broth 1 teaspoon black pepper 1/2 teaspoon red pepper flakes (optional) 1 tablespoon apple cider vinegar Salt to taste Instructions: Rinse the fatback under cold water […]
Fried Stuffed Peppers Ingredients: 4 large bell peppers 1/2 pound ground beef 1/2 cup cooked rice 1/2 cup shredded cheese 1/4 cup finely chopped onion 2 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon paprika 1/2 teaspoon dried oregano 1/2 cup all-purpose flour 2 eggs, beaten 1 cup breadcrumbs Vegetable oil, […]
Fried potatoes and onions Ingredients 10 small red potatoes or new potatoes, skins left on, rinsed well and cut into bite size pieces 1 large onion, sliced into rings then cut in half 1 bell pepper, sliced thinly in rings like an onion, then cut the rings in half (Be careful when slicing the bell […]
Italian Crescent Casserole Introduction Prepare to fall in love with the Italian Crescent Casserole – a dish that perfectly marries convenience with irresistible Italian flavors! This isn’t just another weeknight meal; it’s a comforting, cheesy, and incredibly satisfying experience wrapped in golden, flaky crescent roll dough. Imagine a savory filling, brimming with rich ground meat […]