Garlic Butter Chicken Bites
Ingredients:
2 lbs (900 g) boneless, skinless chicken breasts, cut into bite-sized pieces
2 tbsp olive oil
4 tbsp butter
4 cloves garlic, minced
1 tsp garlic powder
1 tsp paprika
1 tsp Italian seasoning
1 tsp salt
1/2 tsp black pepper
2 tbsp chopped fresh parsley (for garnish)
Directions:
Preheat a large skillet over medium-high heat.
Season the chicken pieces with garlic powder, paprika, Italian seasoning, salt, and black pepper.
Heat the olive oil in the skillet and cook the chicken for 6–8 minutes, stirring occasionally, until golden brown and fully cooked.
Reduce the heat to medium and add the butter.
Stir in the minced garlic and cook for 1 minute until fragrant.
Assemble by tossing the chicken bites in the garlic butter until evenly coated.
Cook for another 1–2 minutes to blend the flavors.
Garnish with fresh parsley and serve warm with rice, pasta, or roasted vegetables.