🥪 Grilled George
A deliciously crispy, cheesy grilled sandwich with buttery golden bread and a savory filling—easy, comforting, and perfect for lunch! 😋
🛒 Ingredients
- 4 slices sourdough or white bread
- 4 slices cheddar cheese
- 4 slices Swiss cheese
- 4 slices deli ham or turkey
- 2 tbsp butter, softened
- 1 tbsp mayonnaise
- 1 tsp Dijon mustard
- 2 tbsp caramelized onions (optional)
- Black pepper, to taste
👩🍳 Instructions
- Make the spread: Mix mayonnaise and Dijon mustard together.
- Build the sandwich: Spread the mixture on the bread. Add cheddar, Swiss cheese, ham or turkey, and caramelized onions if using.
- Butter the outside: Spread softened butter evenly over the outside of each sandwich.
- Grill: Heat a skillet over medium-low heat. Cook the sandwiches for 3–4 minutes per side, pressing gently, until the bread is golden and the cheese is completely melted.
- Rest & slice: Let them sit for 1 minute, then slice in half.
🔥 Tip: Cook over medium-low heat so the bread gets perfectly crispy while the cheese melts all the way through.
Serve with tomato soup, pickles, or a simple salad for the ultimate comfort-food meal. 🧀🥪