Baked Ham with Brown Sugar Glaze
Ingredients
1 spiral cut ham
1 cup packed brown sugar
1/2 cup orange juice
1/2 cup honey
Directions
Preheat your oven following the instructions on your ham’s packaging. Set the spiral cut ham in a roasting pan, making sure it’s ready to soak up all that delicious glaze. In a mixing bowl, stir together the brown sugar, orange juice, and honey until everything is blended into a smooth, sweet mixture. Pour this luscious glaze over the ham, covering it well. Cover the ham loosely with foil and slide the pan into the oven. Bake according to your ham’s recommended time, taking a moment every so often to baste the ham with the glaze pooling in the pan. For the last 30 minutes, remove the foil so the glaze can get bubbly and caramelized. Once done, slice and serve the ham warm, letting everyone enjoy that sweet, sticky finish.