Cheesy Sloppy Joes on Toast
❤️A crowd-pleaser that disappears fast!
👉Ingredients:
🔥For the Sloppy Joe Mixture:
◾️1 lb ground beef
◾️1 small onion, finely chopped
◾️1 (8 oz) can tomato sauce
◾️2 tbsp ketchup
◾️1 tbsp mustard
◾️1 tbsp Worcestershire sauce
◾️1 tsp garlic powder
◾️1 tsp onion powder
◾️½ tsp salt
◾️¼ tsp pepper
🔥For the Toast:
◾️6 thick slices of bread (French bread, hoagie rolls, or buns)
◾️1 tbsp butter
🔥For the Cheese:
◾️1½ cups shredded mozzarella cheese (cheddar works great too!)
👉Instructions:
✅️1. Make the Sloppy Joe Filling:
Brown the ground beef in a skillet over medium heat. Add the onion and cook until soft. Stir in tomato sauce, ketchup, mustard, Worcestershire, and seasonings. Let it simmer for 10 minutes on low.
✅️2. Toast the Bread:
Preheat your oven to 350°F (175°C). Butter the bread slices and lay them butter-side-up on a baking sheet. Toast for 5–7 minutes until golden.
✅️3. Assemble:
Top each toast with a generous spoonful of the meat mixture. Sprinkle mozzarella (or cheddar) cheese on top.
✅️4. Melt the Cheese:
Return to the oven for another 5–7 minutes until the cheese is melted and bubbly.
✅️5. Serve Hot:
Slice if needed and serve immediately. Watch them disappear!
👉3 Smart Tips:
↪️1. Make extra! These go fast—especially at parties or with kids.
↪️2. Use a broiler for 1–2 minutes at the end for extra bubbly, golden cheese.
↪️3. Try variations like adding pickles, jalapeños, or swapping in ground turkey.