Old-Fashioned Southern Butter Beans with Salt Pork Prep time:15 minutes Cook time:1½–2 hours Servings:4–6 servings Ingredients: 1 lb dried butter beans (large lima beans) ADVERTISEMENT 4–6 oz salt pork (or slab bacon), diced 1 medium onion, finely chopped 2 cloves of garlic, minced 6–7 cups of water or low-sodium chicken broth 1 bay leaf ½ […]
BEEF RECIPES
Slow‑Cooked Pot Roast with Mashed Potatoes
Slow‑Cooked Pot Roast with Mashed Potatoes Ingredients: beef chuck roast, onion, carrots, celery, garlic, beef broth, tomato paste, thyme, rosemary, salt, pepper, potatoes, butter, milk Instructions: Season the chuck roast generously with salt and pepper, then sear it in a hot skillet until deeply browned on all sides. Transfer to a slow cooker and add […]
Liver and Onions
Liver and Onions – Classic Homestyle Recipe Ingredients: • 1 lb (450 g) beef liver, sliced• 2 medium onions, sliced• 3 tablespoons butter or oil• Salt & pepper, to taste• 1 cup milk (optional, for soaking to mellow the flavor)• 1 tablespoon flour (optional, for light coating) Instructions: Prep the liver:If you want a milder […]
Party Pies (Aussie Mini Beef Pies / Mini Meat Pies)
Party Pies (Aussie Mini Beef Pies / Mini Meat Pies) Golden, flaky, buttery pastry filled with rich, saucy beef — the classic Australian favourite. Ingredients Beef Filling: 1 tbsp olive oil 1 onion, finely chopped 2 garlic cloves, minced 500g (1 lb) beef mince / ground beef 1 beef stock cube (or 1 tsp beef […]
Greek Stifado
Ingredients Meat & Vegetables 2½–3 lbs stewing beef (chuck or shin), cut into large chunks 2 lbs small pearl onions, peeled (or large onions cut into wedges) 4 cloves garlic, sliced 1 carrot, sliced (optional but adds sweetness) Liquids ½ cup red wine (or red wine vinegar for a tangier traditional version) 1 can (14 […]
New Mexico Green Chile Stew
New Mexico green chile stew When it comes to bold, soul-satisfying Southwestern flavours, few dishes can compete with a steaming bowl of New Mexico green chile stew. Packed with roasted green chiles, tender meat, potatoes and a savoury broth, this hearty stew is a staple of New Mexican cuisine — and for good reason. For […]
4-Ingredient Christmas Cake
4-ingredient Christmas cake The 4 Ingredients Christmas cake was a success again this year – it’s delicious! Ingredients: 1 kg mixed fruit (I add a pack of glacé cherries) 2 cups chocolate milk 1/2 to 3/4 cup Baileys (my preference) 2 cups self-raising flour Directions: Soak the fruit in the milk and Baileys for 24 […]
Texas Trash Dip
⭐ Texas Trash Dip (Hot Bean & Cheese Party Dip) Ingredients 2 cans refried beans (about 800 g total) 1 cup sour cream 1 package (250 g) cream cheese, softened 1 packet taco seasoning 1 cup salsa (your favorite) 2 cups shredded cheese (Cheddar, Monterey Jack, or Mexican blend) 1 small can green chiles (optional) […]
Slow-Braised Beef Cheek Pie
🥧 Slow-Braised Beef Cheek Pie Recipe (Restaurant Style) Serves: 6Prep Time: 25 minCook Time: 3–4 hoursBaking Time: 45–55 min Ingredients For the Braised Beef Cheeks 1.5–2 kg beef cheeks, trimmed 2 tbsp olive oil 2 onions, finely diced 3 carrots, finely diced 2 celery stalks, finely diced 4 cloves garlic, minced 2 tbsp tomato paste […]
Surf & Turf Steak with Garlic Herb Butter & Grilled Shrimp
Surf & Turf Steak with Garlic Herb Butter & Grilled Shrimp Ingredients: 1 steak (ribeye or sirloin, 350–450 g) 1 ribeye or sirloin steak (350–450 g) 1 tbsp olive oil Salt and black pepper (to taste) ADVERTISEMENT 1 tsp paprika 1 tsp garlic powder 1 tbsp butter for searing For the garlic herb butter: 4 […]