Slow Cooker Creamy Swedish Meatballs These slow cooker creamy Swedish meatballs are tender and flavourful, coated in a rich, velvety sauce. They’re perfect for a comforting weeknight dinner and are easy to make in the slow cooker. They pair beautifully with mashed potatoes, noodles, or rice. Ingredients: Ground beef, breadcrumbs, eggs, finely chopped onion, garlic, […]
BEEF RECIPES
FULL, CLASSIC SALISBURY STEAK WITH GARLIC MASHED POTATOES, GRAVY & BUTTERED CORN
FULL, CLASSIC SALISBURY STEAK WITH GARLIC MASHED POTATOES, GRAVY & BUTTERED CORN 🥩 Salisbury Steak with Onion Gravy Serves 3–4 Ingredients Salisbury Steaks 500 g ground beef 1 egg ½ cup breadcrumbs 1 small onion, finely chopped 2 cloves garlic, minced 1 tbsp Worcestershire sauce 1 tsp mustard (optional but recommended) 1 tsp salt ½ […]
Hamburger Gravy Over Mashed Potatoes
Hamburger Gravy Over Mashed Potatoes Serves: 4 Total time: ~40 minutes Mashed potatoes Ingredients: 2½–3 lb potatoes (Russet or Yukon Gold), peeled and cubed 4 tbsp unsalted butter ½–¾ cup of warm milk or cream ADVERTISEMENT Salt, to taste Black pepper (optional) Instructions: Place the potatoes in a large pot and cover with cold, salted […]
Classic Pot Roast
Classic pot roast Ingredients:(serves 4–6) For the pot roast: 1.5–2 kg beef chuck roast 2 tbsp olive oil 1 large onion, sliced ADVERTISEMENT 4 cloves of garlic, minced 4–5 carrots, cut into large chunks 2 celery stalks (optional) 2 tbsp tomato purĂ©e 3 cups beef broth 1 tablespoon of Worcestershire sauce 1 tsp salt (or […]
Southern Shrimp And Beef Nacho Fries.
Southern shrimp and beef nacho fries. This satisfying dish showcases bold Southern flavours, with crispy seasoned fries and golden tortilla chips piled high with spicy minced beef and buttery sautĂ©ed shrimp. A homemade cheddar and Monterey Jack cheese sauce brings silky richness to the whole dish, while diced tomato and parsley provide a fresh contrast. […]
Steak
My Favorite Steak Juicy, tender, and full of flavor — this is My Favorite Steak, cooked just the way I love it! Whether grilled, pan-seared, or oven-finished, it’s simple, satisfying, and perfect every single time. To prepare, you’ll need your favorite cut of steak (like ribeye, sirloin, or filet mignon), olive oil, salt, pepper, garlic, […]
Collard greens with smoked ham hocks
Collard greens with smoked ham hocks Prep time: 20 minutes Cook time: 2–2.5 hours Serves: 6–8 Ingredients: 2 large smoked ham hocks 2–3 lbs of fresh collard greens 1 large onion, chopped ADVERTISEMENT 3–4 cloves of garlic, minced 6–8 cups of water or low-sodium chicken broth 1 tablespoon apple cider vinegar (plus more to taste) […]
Old-Fashioned Southern Butter Beans with Salt Pork
Old-Fashioned Southern Butter Beans with Salt Pork Prep time:15 minutes Cook time:1½–2 hours Servings:4–6 servings  Ingredients: 1 lb dried butter beans (large lima beans) ADVERTISEMENT 4–6 oz salt pork (or slab bacon), diced 1 medium onion, finely chopped 2 cloves of garlic, minced 6–7 cups of water or low-sodium chicken broth 1 bay leaf ½ […]
Slow‑Cooked Pot Roast with Mashed Potatoes
Slow‑Cooked Pot Roast with Mashed Potatoes Ingredients: beef chuck roast, onion, carrots, celery, garlic, beef broth, tomato paste, thyme, rosemary, salt, pepper, potatoes, butter, milk Instructions: Season the chuck roast generously with salt and pepper, then sear it in a hot skillet until deeply browned on all sides. Transfer to a slow cooker and add […]
Liver and Onions
Liver and Onions – Classic Homestyle Recipe Ingredients: • 1 lb (450 g) beef liver, sliced• 2 medium onions, sliced• 3 tablespoons butter or oil• Salt & pepper, to taste• 1 cup milk (optional, for soaking to mellow the flavor)• 1 tablespoon flour (optional, for light coating) Instructions: Prep the liver:If you want a milder […]