Classic spaghetti with meat sauce (serves 4–6) Ingredients: For the pasta: 400–500 g spaghetti Water (for boiling) ADVERTISEMENT 1 tbsp salt For the meat sauce: 2 tbsp olive oil 1 medium onion, finely chopped 3 cloves of garlic, minced 400–500 g minced beef (or beef and lamb mince) 1 tsp salt (adjust to taste). ½ […]
Kielbasa Pasta (One-Pan Comfort Meal) Prep time:10 minutes Cook time:25 minutes Servings: 4–6 Ingredients: 12 oz (340 g) of rotini pasta (or penne or fusilli) 14 oz (400 g) of sliced kielbasa sausage 2 tbsp olive oil 1 medium onion, sliced ADVERTISEMENT 3 cups of thinly sliced green cabbage 3 cloves of garlic, minced 1 […]
Garlic Butter Chicken Penne in Creamy Alfredo Cheese Sauce Rich, cheesy, and ultra-comforting! Ingredients For the Garlic Butter Chicken1.25 lbs chicken breast, sliced or cubed1 tbsp olive oil2 tbsp butter1 tsp garlic powder1 tsp Italian seasoning1 tsp paprika (optional for color)Salt & black pepper, to tasteFor the Creamy Alfredo Cheese Sauce12 oz penne pasta2 tbsp […]
Lemon, garlic and butter chicken with creamy parmesan pasta Servings: 4 Time: 35 minutes Ingredients: For the chicken: 500–600 g chicken breast, cut into bite-size chunks 1 tablespoon of olive oil ADVERTISEMENT 3 tbsp butter 4 cloves of garlic, minced 1 tablespoon of lemon zest 2 tbsp fresh lemon juice 1 tablespoon of honey (optional […]
Juicy, glazed steak bites served with creamy, cheesy rotini pasta. Ingredients 1 lb steak tips, cut into large bite-size cubes 2 tbsp butter 3 cloves garlic, minced 3 tbsp honey 2 tbsp soy sauce ½ tsp crushed red pepper flakes (optional) 1 tsp salt ½ tsp black pepper 1 tbsp chopped fresh parsley (for garnish) […]