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Strawberry Cheesecake Dump Cake

This one-pan wonder is perfect for busy weeknights, last-minute potlucks, or anytime you’re craving a fruity, creamy, and comforting treat. No mixing bowls, no complicated steps — just layer, bake, and devour.

 Equipment You’ll Need

  • 9×13 inch baking dish
  • Small mixing bowl (if mixing the cream cheese)
  • Spatula or spoon
  • Oven

 Strawberry Cheesecake Dump Cake

Yields: 8–10 servings
Prep Time: 10 minutes
Bake Time: 45–55 minutes
Total Time: About 1 hour

 Ingredients:

  • 2 cans (21 oz each) strawberry pie filling
  • 1 block (8 oz) cream cheese, softened
  • ¼ cup granulated sugar (optional)
  • ½ teaspoon vanilla extract (optional)
  • 1 box (15.25 oz) yellow or white cake mix (dry mix only)
  • 1 cup (2 sticks) unsalted butter, melted

 Instructions:

  1. Preheat Oven: Set your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
  2. Layer the Fruit: Pour both cans of strawberry pie filling into the bottom of your dish and spread evenly.
  3. Add Cream Cheese Layer:
    • Option 1: In a small bowl, beat the cream cheese with sugar and vanilla until smooth. Drop spoonfuls over the strawberries.

      Dairy & Eggs
    • Option 2: Skip mixing and just scatter small cubes of softened cream cheese over the top.

  4. Top with Cake Mix: Sprinkle the dry cake mix evenly over the fruit and cream cheese layers. Do not stir.
  5. Add the Butter: Drizzle the melted butter slowly over the cake mix. Try to cover as much surface area as possible to help it brown evenly.
  6. Bake: Place in the oven and bake for 45–55 minutes, or until the top is golden brown and bubbly around the edges.
  7. Cool & Serve: Let rest for 10–15 minutes before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream.

 Tips & Variations:

  • Swap the strawberry filling for blueberrycherry, or peach pie filling for fun variations.
  • Use a white cake mix for a lighter flavor, or spice cake for a cozy twist.
  • Add a sprinkle of sliced almonds or crushed graham crackers before baking for extra texture.

 Why You’ll Love This Recipe

This strawberry dump cake is everything a dessert should be: effortless, affordable, and incredibly indulgent. Whether you’re making it for a family gathering, a brunch table centerpiece, or just a quiet night in, it’s a guaranteed crowd-pleaser.

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