Sliced Baked Potatoes
Ingredients:
- 4 medium potatoes, Russet is what I used
- ¼ tsp salt
- ⅛ tsp pepper
- ⅛ tsp cayenne pepper
- ⅛ tsp garlic
- ⅛ tsp paprika4 to 6 tbsp olive oil
Instructions:
- Wash and dry the potatoes.
- Slice the potato no more than halfway down side to side. (you can also do the slices at angles to get a crispier potato).
- Preheat the oven to 400.
- Mix the seasoning all together.
- Spritz the potatoes with olive oil.
- Sprinkle the seasoning mixture evenly over the potatoes.
- Set the potatoes on a parchment lined baking tray.
Bake 40 to 45 minutes.
Enjoy!