Old Time Oven Peach Cobbler Of course! This “Old Time” oven peach cobbler is the kind of classic, humble dessert that tastes like a hug from grandma. It’s the one where the batter magically rises to the top during baking, creating a golden, cake-like layer over the sweet, juicy peaches. This recipe is simple, uses […]
Baked Parmesan Eggplant Ingredients: – about 2 to 3 medium eggplants, sliced into ¼-inch rounds – 2½ teaspoons salt, divided – ¾ cup all-purpose flour – 3 large eggs – 2 cups seasoned Italian breadcrumbs (I love using the pre-seasoned kind!) – enough vegetable oil for frying (you’ll probably need around 3 cups) – a […]
Peanut Butter M&M’s Cake This moist cake features creamy layers and colourful chocolate candies, making it ideal for festive gatherings. The batter is blended with smooth peanut butter and plenty of M&M’s for a delightful texture in every bite. Topped with light peanut butter frosting and extra candies, this cake is sure to be a […]
Southern shrimp and beef nacho fries. This satisfying dish showcases bold Southern flavours, with crispy seasoned fries and golden tortilla chips piled high with spicy minced beef and buttery sautéed shrimp. A homemade cheddar and Monterey Jack cheese sauce brings silky richness to the whole dish, while diced tomato and parsley provide a fresh contrast. […]
🍫 Sheet Pan Chocolate Cake (Rich and Fudgy) Prep time: 15 minutes Bake time: 25–30 minutes Serves: 12–16 slices Ingredients For the chocolate cake: 1¾ cups (220 g) of all-purpose flour 2 cups (400 g) granulated sugar ADVERTISEMENT ¾ cup (75 g) of unsweetened cocoa powder 2 teaspoons baking soda 1 tsp baking powder 1 […]
Easy Classic Key Lime Pie Preparation time: 15 minutes Cooking time: 15 minutes Chilling time: 3–4 hours Serves: 8–10 slices Ingredients: Graham cracker crust 1½ cups graham cracker crumbs ⅓ cup granulated sugar ADVERTISEMENT 6 tbsp unsalted butter, melted Key lime filling: 1 can (397 g / 14 oz) sweetened condensed milk 4 large egg […]
Southern Pound Cake from Grandma’s Kitchen(Old-Fashioned) Time Prep: 20 minutes Bake: 75–85 minutes Total: ~1 hour 45 minutes Serves 10–12 slices Ingredients 1½ cups (340 g) unsalted butter, softened 3 cups granulated sugar 6 large eggs, room temperature 3 cups all-purpose flour, sifted ½ teaspoon salt 1 cup whole milk (or heavy cream for richer […]
Iron Skillet Apple Pie (Cast Iron) Time Prep: 25 minutes Cook: 45–50 minutes Serves: 6–8 Ingredients Apple Filling 6–7 medium apples (Granny Smith or Honeycrisp are best) ¾ cup granulated sugar ¼ cup brown sugar 1½ tsp ground cinnamon ¼ tsp nutmeg (optional) 1 tbsp lemon juice 1 tsp vanilla extract 2 tbsp all-purpose flour […]
No Bake Pecan Pie Balls – A Bite-Sized Taste of Southern Comfort If you love the rich, buttery flavor of classic pecan pie but crave something easier, faster, and completely no bake, these No Bake Pecan Pie Balls will quickly become your new favorite dessert. Packed with toasted nut flavor, warm brown sugar sweetness, and a soft, melt-in-your-mouth texture, this recipe […]
BLUEBERRY OVERLOAD CREAM CAKE Creamy, fruity, and refreshing… every bite is packed with flavor! Ingredients Vanilla Cake Layers (2 layers – 20 cm)• 3 large eggs• 1 cup (200 g) granulated sugar• 1/2 cup (120 ml) milk• 1/2 cup (120 ml) vegetable oil• 1 teaspoon vanilla extract• 2 cups (260 g) flour• 1 packet baking […]