Chocolate Cherry Yule Log Cake | Soft, Creamy & Show-Stopping for the Holidays This one’s a true holiday centerpiece — rich chocolate sponge rolled with whipped cream and topped with bright cherries and swirls of frosting. Every slice is a little celebration! Ingredients: For the Chocolate Sponge Cake: 4 large eggs ½ cup granulated sugar […]
🎅 Classic American Roast Turkey with Stuffing & Gravy 🦃 Ingredients For the Turkey: 1 whole turkey (12–14 pounds), thawed if frozen 1/2 cup unsalted butter, melted Salt and black pepper to taste 1 onion, quartered 1 lemon, halved 1 head of garlic, halved Fresh herbs (thyme, rosemary, sage) For the Stuffing: 1 loaf of […]
Ingredients 🧄 Base: 6 slices bacon, chopped 1 medium onion, finely diced 2 cloves garlic, minced 3 tbsp butter ⅓ cup (40 g) all-purpose flour 4 cups (950 ml) chicken broth 2 cups (480 ml) milk (whole milk or 2%) 1 cup (240 ml) heavy cream (optional for extra creaminess) 🥔 Vegetables: 4–5 medium russet […]
🥧 Pecan Cheesecake Pie Ingredients 🧈 For the Crust 1 unbaked 9-inch pie crust (homemade or store-bought) 🧀 For the Cheesecake Layer 1 pkg (8 oz / 225 g) cream cheese, softened ½ cup (100 g) granulated sugar 1 tsp vanilla extract 1 large egg 🌰 For the Pecan Pie Layer ¾ cup (150 g) […]
Ingredients 🥩 For the Steak & Marinade: 1 ½ lbs (680 g) flank steak or skirt steak 3 tbsp olive oil 2 tbsp lime juice (fresh) 2 cloves garlic, minced 1 tsp chili powder 1 tsp paprika 1 tsp ground cumin ½ tsp oregano ½ tsp salt ¼ tsp black pepper Optional: a pinch of […]
Ingredients For the truffle filling: 8 oz (225 g) white chocolate, finely chopped (use good quality) ¼ cup (60 ml) heavy cream 2 tbsp unsalted butter 1 tbsp fresh lemon zest 2 tbsp fresh lemon juice ½ tsp vanilla extract A pinch of salt For coating: 1 cup (100 g) powdered sugar or white chocolate […]
Ingredients 🧈 For the Dough: 4 cups (500 g) all-purpose flour 1 packet (7 g) instant yeast ½ cup (100 g) sugar 1 cup (240 ml) warm milk ½ cup (115 g) butter, melted 2 large eggs ½ tsp salt 1 tsp vanilla extract or grated lemon zest (optional) 🌰 For the Nut Filling: 1½ […]
Ingredients 🥣 For the Cake 3 cups (375 g) all-purpose flour 2 cups (400 g) granulated sugar 1 tsp salt 1 tsp baking powder ½ tsp baking soda 1 cup (230 g) unsalted butter, softened 1 cup (240 ml) buttermilk, room temperature 2 tsp vanilla extract 4 large eggs, room temperature 🍯 For the Butter […]
Mutton Liver Masala (Kaleji Masala) RecipeIngredients:Mutton liver (kaleji) – 500 g, cleaned and cut into medium cubesOil – 3 tbspOnion – 2 medium, finely slicedGinger garlic paste – 1 tbspTomato – 1 medium, finely choppedGreen chilies – 2, slitCoriander powder – 1½ tspCumin powder – 1 tspRed chili powder – 1 tsp (adjust to taste)Turmeric […]
South Indian Medu Vada Recipe (Makes ~12 vadas)Ingredients:1 cup urad dal (whole/skinned black gram)1–2 green chilies, finely chopped1 inch ginger, grated2 tbsp chopped coconut (optional)1 small onion, finely chopped (optional)Few curry leaves, chopped1/2 tsp black peppercorns (optional)Salt, to tasteOil, for deep frying Instructions:1. Soak & Grind DalWash and soak urad dal in water for 4–5 hours.Drain […]