Author: kiww8

ALL RECIPES, SALAD RECIPES

 Healthy Scramble Veggie Plate

 Healthy Scramble Veggie Plate Ingredients Eggs (scrambled)  Mushrooms Cherry tomatoes Kale (or spinach) Avocado or guacamole Olive oil  Salt & black pepper Fresh herbs (optional) Instructions Scramble eggsCook eggs gently with a little olive oil, salt, and pepper. Soft, not dry. Sauté mushroomsPan-fry mushrooms until golden and juicy. Cook greensLightly sauté kale until just wilted. Fresh tomatoesToss cherry […]

ALL RECIPES, PIZZA RECIPES

Bacon Cheeseburger Pizza Pinwheels

Bacon Cheeseburger Pizza Pinwheels These pinwheels feature crispy crescent dough wrapped around layers of cheddar and mozzarella cheeses, savoury beef, smoky bacon and a hint of pizza sauce. This playful take on classic comfort food brings together all the familiar flavours of cheeseburgers and pizza, baked to create an irresistible flavour in every bite. Perfect […]

ALL RECIPES, SANDWICH RECIPE

The Classic BLT Sandwich

The Classic BLT Sandwich Of course! The Classic BLT Sandwich is a masterpiece of simplicity. When made with care and quality ingredients, it’s quite possibly the perfect sandwich. Here’s a guide to building a truly transcendent BLT, along with the secrets to making it legendary. The magic lies in the contrast of textures and flavors: […]

ALL RECIPES, CHICKEN RECIPE

Smothered Turkey Wings 

Smothered Turkey Wings Of course! Smothered Turkey Wings are the ultimate comfort food. They’re fall-off-the-bone tender, smothered in a rich, savory gravy, and incredibly flavorful. This is a classic Southern-style recipe that’s perfect for a Sunday dinner or any time you need a hearty, satisfying meal. Southern Smothered Turkey Wings This recipe breaks down the […]

ALL RECIPES, CAKE RECIPES, CHOCOLATE RECIPE

Raspberry Lemon Cake

Raspberry Lemon Cake Of course! The combination of tart lemon and sweet, slightly earthy raspberry is a match made in heaven. This Raspberry Lemon Cake is a stunning and delicious dessert that’s perfect for any occasion. I’ll give you a classic layer cake recipe, along with tips for success and a simpler variation. This recipe […]

ALL RECIPES, CAKE RECIPES, CHRISTMAS

Old Time Oven Peach Cobbler

Old Time Oven Peach Cobbler Of course! This “Old Time” oven peach cobbler is the kind of classic, humble dessert that tastes like a hug from grandma. It’s the one where the batter magically rises to the top during baking, creating a golden, cake-like layer over the sweet, juicy peaches. This recipe is simple, uses […]

ALL RECIPES, BISCUIT RECIPES, CAKE RECIPES, COOKIES RECIPES

HOMEMADE CRUNCH BARS

HOMEMADE CRUNCH BARS Homemade Crunch Bars Better than store-bought! These homemade crunch bars are incredibly easy to make, require just 3-5 ingredients, and deliver that perfect, nostalgic combination of creamy chocolate and crisp, airy rice. Classic 3-Ingredient Crunch Bars Yield: 12-16 bars Prep Time: 10 minutes Set Time: 1 hour Ingredients · 3 cups (180g) […]

ALL RECIPES, COOKIES RECIPES

Cookie & Coffee

Cookie & Coffee Recipe Details Prep Time: 15 min Chill Time: 2 hrs Servings: 4–6 glasses Difficulty: Easy Ingredients 12–14 small gingerbread or speculaas cookies 1 cup strong brewed coffee (cooled) 1 tbsp dark rum or coffee liqueur (optional) Mascarpone Cream 250 g mascarpone cheese 200 ml heavy cream 3 tbsp powdered sugar 1 tsp […]

ALL RECIPES, GARLIC RECIPES

Chicken Parmesan Grilled Cheese

Chicken Parmesan grilled cheese Now that is a glorious mashup of comfort food classics! A Chicken Parmesan Grilled Cheese sandwich takes all the elements of Chicken Parm—the crispy, seasoned chicken, marinara sauce, and melted mozzarella—and stuffs them between two slices of golden, buttery, grilled bread. Here’s how to make this decadent and delicious sandwich. This […]

ALL RECIPES, CASSEROLE, CHRISTMAS

Baked Parmesan Eggplant

Baked Parmesan Eggplant Ingredients: – about 2 to 3 medium eggplants, sliced into ¼-inch rounds – 2½ teaspoons salt, divided – ¾ cup all-purpose flour – 3 large eggs – 2 cups seasoned Italian breadcrumbs (I love using the pre-seasoned kind!) – enough vegetable oil for frying (you’ll probably need around 3 cups) – a […]