Ingredients 2 lbs frozen tater tots 2 cups cooked chicken, shredded or diced 8 slices bacon, cooked and crumbled 1 can (10.5 oz) cream of chicken soup 1 cup sour cream 1 packet (1 oz) ranch seasoning mix 2 cups shredded cheddar cheese ½ cup shredded mozzarella cheese ½ cup milk ½ tsp garlic powder […]
Ingredients For the Cake 1 box yellow cake mix 1 cup apple cider ½ cup unsweetened applesauce 3 large eggs ¼ tsp ground cinnamon 1 tbsp brown sugar 1 tsp vanilla extract For the Cinnamon-Sugar Topping 3 tbsp melted butter ¼ cup granulated sugar 1 tsp ground cinnamon Instructions Preheat the oven to 350°F (175°C). […]
Ingredients For the Quesadillas 1 lb (450 g) ground beef ½ tsp salt ¼ tsp black pepper ¼ cup dill pickles, finely chopped 4 burrito-size flour tortillas 2 cups shredded cheddar cheese 1 tbsp butter or cooking oil, for the griddle Special Burger Sauce ½ cup mayonnaise 2 tbsp ketchup 1 tbsp yellow mustard 1 […]
My grandmother made these every single Christmas, and the smell alone could pull me out of bed faster than anything else in the world. That warm molasses-and-spice scent filling the kitchen? Pure magic. I’m not even kidding when I say I made a double batch last weekend and they were gone by Monday morning. My […]
My husband came home last Tuesday absolutely drenched from the rain, and the first thing he said was “please tell me you’re making something warm.” I wasn’t planning on it, but one look at him standing there dripping in the doorway and I knew exactly what we needed. This soup right here saved that entire […]
My grandmother used to make these every December, and the smell of butter and vanilla baking would fill the entire house. I’d sneak one while they were still warm, and she’d pretend not to notice. I made a batch yesterday afternoon, and my husband walked in from work, stopped mid-step, and said, “Is it Christmas […]
made these for a church potluck last month and had three people literally chase me down in the parking lot for the recipe. My sister-in-law still texts me about them. The name isn’t an exaggeration. These bars are dangerously good—fudgy chocolate cake base, rivers of caramel soaking into every bite, sweetened condensed milk making everything […]
The flavors lean toward a homespun version of chicken Provençal: tender pieces of chicken nestled in a bright, herby tomato sauce that caramelizes at the edges. It’s the sort of recipe that fits right into a Midwestern kitchen—humble pantry staples, a trusty casserole dish, and a meal that brings folks back for seconds and the […]