Fried Potatoes, Scrambled Eggs, Smoked Sausage & Toast Serves: 2–3 peopleTotal Time: ~30 minutes Fried Potatoes Ingredients 3–4 medium potatoes, peeled (or skin-on if you like) 2–3 tbsp vegetable oil or olive oil 1 tbsp butter (optional, for flavor) Salt, to taste Black pepper, to taste ½ tsp paprika (optional) ½ tsp garlic powder (optional) […]
Old-Fashioned Sour Cream Pound Cake Old-Fashioned Sour Cream Pound Cake is the kind of dessert that feels like home the moment it comes out of the oven — rich, buttery, and impossibly tender, with a sweet nostalgic aroma that fills the whole kitchen. It tastes like Sunday afternoons, family gatherings, and the kind of love […]
Christmas mousse with avocado and smoked salmon That sounds like a unique and festive recipe! Combining creamy richness with savoury flavours, this Christmas mousse with avocado and smoked salmon would make a great appetiser or a fun twist on a traditional dish. Here’s a possible recipe you could try: Christmas Mousse with Avocado and Smoked […]
Leftover Mashed Potato Cakes Ingredients: – 2 large eggs – about 2 oz of finely shredded cheddar cheese (whatever you have on hand works!) – 6 tablespoons of flour (you might need a little more depending on how creamy your potatoes are) – 2 cups of cold mashed potatoes (super important they’re cold!) – A […]
🥓 Classic BLT sandwich (loaded and juicy) Serves: 1 hearty sandwich (can easily be doubled) Ingredients: 4–6 slices of thick-cut bacon 2 slices of white bread, sourdough or sandwich bread 1 ripe tomato, sliced thickly 2–3 leaves of iceberg or romaine lettuce 2 tablespoons of mayonnaise (or more to taste). Freshly ground black pepper Salt […]
Loaded ham, cheese, spinach and tomato omelette Serves one very hungry person. Ingredients: Egg base: 3 large eggs 2 tablespoons of sour cream (for extra creaminess). Salt, to taste Freshly ground black pepper, to taste Fillings: ¼ cup of diced ham (or sliced ham, torn into pieces). ¼ cup of shredded cheese (cheddar, Colby Jack, […]
Hamburger Gravy Over Mashed Potatoes Serves: 4 Total time: ~40 minutes Mashed potatoes Ingredients: 2½–3 lb potatoes (Russet or Yukon Gold), peeled and cubed 4 tbsp unsalted butter ½–¾ cup of warm milk or cream Salt, to taste Black pepper (optional) Instructions: Place the potatoes in a large pot and cover with cold, salted water. […]
Salmon Cobb Salad Recipe The Salmon Cobb Salad puts a modern twist on the classic American Cobb Salad. This protein-packed salad is sure to make you feel good, with crisp lettuce, sweet corn, avocados, ripe cherry tomatoes and hard-boiled eggs. Ingredients: Ingredients for the pan-seared salmon: – 1 lb of boneless, skinless salmon (preferably wild-caught) […]
Bacon Mac Cheese Wrap This dish combines browned minced beef with smoky bacon, tender macaroni and sharp cheddar cheese to create a rich, comforting filling. Snugly wrapped in fresh flour tortillas, these handheld meals balance creamy textures with a savoury crunch, making them ideal for busy weeknights or casual gatherings. The optional addition of crisp […]
OOEY GOOEY BARS Ah, a classic! Ooey Gooey Bars are the ultimate in decadent, easy-to-make dessert bars. They feature a rich, buttery cake mix crust topped with an impossibly creamy, sweet, and yes—ooey gooey—filling. There are many flavor variations, but here is the master recipe for the famous “Gooey Butter Cake” bars, plus the most […]