Tinsury
Light Fruit CakeIngredients:• All-purpose flour – 2 cups (250g)• Baking powder – 1½ tsp• Salt – ¼ tsp• Unsalted butter – 1 cup (225g), softened•…
Yam Balls Recipe (Nigerian Style) Servings: 6–8 balls Ingredients • Yam – ½ medium tuber (about 500g or 2 cups mashed) • Butter – 2…
🦀 Crab-Stuffed Cheddar Bay Biscuits with Lemon Butter Ingredients: For the Biscuits: 2 cups all-purpose flour 1 tbsp baking powder 1 tsp garlic powder ½…
🥩 Prime Rib (Medium Rare) Ingredients: 1 (4–6 lb) prime rib roast, bone-in or boneless 2 tbsp olive oil 2 tsp kosher salt 1½ tsp…
These golden, slightly tangy pancakes are a breakfast tradition that never gets old. Made with your active sourdough starter, they’re light, fluffy, and full of…
🍝 Buttered Noodles Ingredients: 8 oz pasta (egg noodles, spaghetti, or your choice) 3 tbsp unsalted butter Salt, to taste Black pepper, to taste 2…
Fresh Tomato and Onion Salad Ingredients For the Salad: 4–5 ripe tomatoes (Roma or vine tomatoes work best), cut into wedges 1 small red onion,…
Grilled Chicken Meal Prep Bowl with Rice and Peppers Introduction grilled chicken meal prep bowl is your answer to healthy, flavorful lunches all week. Juicy marinated…
Grilled Chicken Drumsticks with Crispy Potato Wedges and Fresh Salad Introduction Grilled chicken with potato wedges and salad is the perfect weeknight dinner — hearty, flavorful,…
Green chile stew with Hatch hot peppers Serves: 6–8 Cook time: 1½–2 hours Ingredients: For the stew: – 2 lbs pork shoulder or pork loin,…