Creamy Garlic Parmesan Chicken Wings Introduction: These Garlic Parmesan Chicken Wings are the perfect blend of crispy, juicy, and full of bold, savory flavor. Baked to golden perfection and tossed in a rich, creamy garlic Parmesan sauce, they make an irresistible appetizer, party snack, or even a satisfying main dish. The combination of aromatic garlic, […]
Author: kiww8
Country Ham with Redeye Gravy
π³ Country Ham with Redeye Gravy Ingredients: 4 slices country ham (ΒΌ-inch thick) Β½ cup strong black coffee ΒΌ cup water (optional, to adjust flavor or thickness) 1β2 tsp butter (optional, for richness) Instructions: Fry the ham:Heat a large skillet (preferably cast iron) over medium heat. Add the ham slices and cook for 2β3 minutes […]
Chicken and Biscuits in a Pot
Ingredients for 8 Servings: 2 cups of shredded cheddar cheese, divided 3 cups of cooked shredded chicken 2 tablespoons of ranch seasoning 2 cans (10.5 oz each) of cream of chicken soup 1/4 cup of cooked crumbled bacon 1.5 cups of sour cream Transfer the chicken and biscuit mixture into a 9×13-inch baking dish that […]
π Crispy Fried Chicken
π Crispy Fried Chicken Ingredients: For the Marinade: 2 cups buttermilk 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika 1 tsp salt Β½ tsp black pepper 2β3 lbs chicken pieces (drumsticks, thighs, or breasts) For the Coating: 2 cups all-purpose flour Β½ cup cornstarch 1 tsp salt 1 tsp black pepper 1 […]
BIG MAC FRENCH TOAST
BIG MAC FRENCH TOAST Ingredients : 1 pound ground beef 4 slices thick sliced bread Β½ onion, sliced thin 2 slices American Cheese 4 slices bacon, cooked 4 large eggs, beaten Β½ cup heavy cream Β½ cup milk Β½ tsp garlic powder Salt and pepper to taste Optional Big mac sauce How To Make Big […]
Praline Crunch
Praline Crunch Ingredients: 8 cups Crispix cereal 2 cups pecan halves 1/2 cup unsalted butter 1/2 cup packed brown sugar 1/2 cup light corn syrup 1 teaspoon vanilla extract 1/2 teaspoon baking soda Instructions: 1. Preheat the Oven Set oven to 250Β°F (120Β°C). Line a large baking sheet with parchment paper. Β Time: 5 minutes 2. […]
π Fried Rabbit with White Gravy (Southern Style)
π Fried Rabbit with White Gravy (Southern Style) Ingredients: For the Rabbit: 1 whole rabbit, cut into serving pieces Salt and black pepper, to taste 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika 1Β½ cups all-purpose flour Oil for frying (vegetable or peanut oil works well) For the White Gravy: 2β3 tbsp […]
π₯£ Ham and Bean Soup
π₯£ Ham and Bean Soup Ingredients: 1 lb dried beans (navy, great northern, or pinto), soaked overnight or quick-soaked 2 tbsp olive oil or butter 1Β½β2 cups diced ham (leftover or smoked) 1 onion, chopped 2 cloves garlic, minced 2 carrots, chopped 2 celery stalks, chopped 6 cups chicken or vegetable broth 2 bay leaves […]
Cowboy Steak with Garlic Butter
π₯© Cowboy Steak with Garlic Butter Ingredients: 1 bone-in ribeye steak (1.5β2 inches thick) Salt, black pepper, and garlic powder, to taste 1 tbsp olive oil (or vegetable oil) Β½ cup unsalted butter 3 cloves garlic, minced 1 tbsp chopped fresh parsley Pinch of salt Instructions: Prep the steak: Season the cowboy steak generously with […]
π₯© Dutch Oven Pot Roast
π₯© Dutch Oven Pot Roast Ingredients: 1 (3β4 lb) boneless chuck roast Salt, black pepper, and garlic powder, to taste 2 tbsp olive oil 1 onion, chopped 2 cloves garlic, minced 2 carrots, chopped 2 celery stalks, chopped 1 cup red wine (or beef broth) 2 cups beef broth 2 bay leaves 1 tsp dried […]