Know what you’re buying This picture has store beef(right), and farm beef(left). There is an obvious visible difference between the two but the differences don’t stop there! 1. You may notice the color difference in the picture. The store bought is pumped full of additives and preservatives, including propyl gallate, to protect against spoilage due […]
ALL RECIPES
🍞 French Toast Bites
🍞 French Toast Bites Servings: 4–6Prep Time: 10 minCook Time: 10–12 minTotal Time: 20–22 min Ingredients 1 loaf of bread (brioche, challah, or thick sandwich bread works best) 3 large eggs ½ cup milk (or cream for extra richness) 2 tbsp sugar 1 tsp vanilla extract ½ tsp cinnamon Pinch of salt Butter or cooking […]
🥐 Italian Crescent Casserole
🥐 Italian Crescent Casserole Servings: 6–8Prep Time: 15 minCook Time: 25–30 minTotal Time: 40–45 min Ingredients 1 lb (450 g) ground beef or Italian sausage 1 small onion, diced 2 cloves garlic, minced 1 cup bell peppers, diced (optional) 1 tsp Italian seasoning ½ tsp salt, ¼ tsp black pepper 1 jar (24 oz) marinara […]
🧀 Ground Beef Casserol
Servings: 6–8Prep Time: 15 minCook Time: 30–35 minTotal Time: 45–50 min Ingredients 1 lb (450 g) ground beef 1 small onion, diced (spring onions work great for garnish too) 2 cloves garlic, minced 1 cup mixed vegetables (peas, corn, carrots, or chopped bell peppers) 1 can (15 oz) tomato sauce or diced tomatoes 1 tsp […]
French Onion Beef Short Rib Soup
Ingredients For the short ribs: 2½–3 lb (1.2–1.4 kg) bone-in beef short ribs Salt and black pepper, to taste 2 tbsp olive oil 1 cup dry red wine (Cabernet Sauvignon or Merlot works well) 4 cups beef stock (preferably low-sodium) For the onion base: 3 tbsp unsalted butter 4–5 large yellow onions, thinly sliced 2 […]
Lemon Garlic Butter Chicken with Creamy Parmesan Pasta
Ingredients: For the Chicken: 4 boneless, skinless chicken breasts Salt and black pepper, to taste 1 tsp paprika 2 tbsp olive oil 3 tbsp butter 3 cloves garlic, minced Juice of 1 lemon Zest of 1 lemon ½ cup chicken broth For the Creamy Parmesan Pasta: 8 oz (225 g) pasta (fettuccine or linguine works […]
Stuffed Pepper Soup
🫑 Stuffed Pepper Soup Servings: 6Prep Time: 15 minCook Time: 45 minTotal Time: 1 hour Ingredients 1 lb (450 g) ground beef (or turkey for a lighter option) 1 tbsp olive oil (if needed) 1 medium onion, chopped 2 cloves garlic, minced 2 large bell peppers, chopped (use a mix of red and green) 1 […]
Fried Potatoes Onions And Smoked
Ingredients: 4 medium Russet potatoes (about 1.5 lbs), scrubbed clean · 1 large yellow onion · 1 lb smoked sausage (Kielbasa, Andouille, or your favorite variety) · 2-3 tablespoons cooking oil (vegetable, canola, or avocado oil) · 2 tablespoons unsalted butter (optional, but recommended for flavor) · 1 teaspoon paprika (smoked paprika is excellent here) · […]
The Key to the Ideal Pastry Cream
Ingredients 480 ml or two cups whole milk Divide the 1/2 cup (100 g) of granulated sugar. one vanilla bean, or one tsp of extract Five huge yolks from eggs ADVERTISEMENT 30 g or 1/4 cup cornstarch Two tablespoons (30 grams) of finely chopped unsalted butter The Key to the Ideal Pastry Cream The New […]
🍰 Mocha Layer Cake with Chocolate-Rum Cream Filling
☕ Cake Ingredients 2 cups all-purpose flour 2 cups granulated sugar ¾ cup unsweetened cocoa powder 2 teaspoons baking soda 1 teaspoon baking powder ½ teaspoon salt 2 large eggs 1 cup buttermilk (or 1 cup milk + 1 tbsp vinegar, let sit 5 min) 1 cup strong brewed coffee, cooled ½ cup vegetable oil […]