Snowballs
Classic Snowball Cookies Yield: About 24-30 cookies (depending on size) Ingredients Wet Ingredients: 1 cup (2 sticks) unsalted butter, softened ½ cup powdered sugar (plus extra for rolling) Dry Ingredients: 2 cups all-purpose flour ½ cup finely chopped walnuts or pecans Instructions Preheat the Oven: Preheat your oven to 325°F (160°C). Line a baking sheet … Read more