🥨 3-Ingredient Fruity Pebbles Pretzels 🧾 Ingredients Mini pretzels White chocolate chips (or almond bark) Fruity Pebbles cereal 👩🍳 Directions 1️⃣ Prep Line a baking sheet with parchment paper. Arrange pretzels in a single layer. 2️⃣ Melt chocolate Melt white chocolate in the microwave in 20-second intervals, stirring until smooth. 3️⃣ Coat Spoon melted chocolate […]
Month: February 2026
🇭🇺 Zserbó Szelet (Hungarian Gerbeaud Slices)
⏱ Time Prep: 30 minResting: 30 minBake: 30–35 min 👥 Makes 1 large tray (20–24 slices) 🧾 Ingredients Dough 500 g (4 cups) all-purpose flour 200 g (1 cup) unsalted butter, softened 100 g (½ cup) sugar 2 eggs 25 g (2¼ tsp) fresh yeast(or 7 g / 2¼ tsp dry yeast) ½ cup warm […]
🥘 Classic Beef Casserole
🥘 Classic Beef Casserole ⏱ Time Prep: 15 minCook: 2–2½ hours 👥 Serves 4–6 🧾 Ingredients 800 g (1¾ lb) stewing beef, large chunks 2 tbsp olive oil 1 onion, chopped 3 cloves garlic, minced 3 carrots, sliced 2 tbsp tomato paste 2 tbsp flour 2 cups beef stock 1 cup red wine (or extra […]
Creamy noodles, tender beef, and that rich sauce
Creamy noodles, tender beef, and that rich sauce 🧾 Ingredients 300–400 g (10–14 oz) beef sirloin or flank steak, thinly sliced 250 g (9 oz) egg noodles or wide noodles 2 tbsp butter 2 cloves garlic, minced 1 small onion or shallot, finely sliced 1 cup beef broth 1 cup heavy cream ½ cup sour […]