Month: November 2025

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Church’s Honey Butter Biscuits 

Church’s Honey Butter Biscuits  2 cups flour 4 teaspoons baking powder 1⁄2 teaspoon salt 2 teaspoons sugar 1 teaspoon cream of tartar 1⁄2 cup vegetable shortening 2⁄3 cup whole milk 1⁄4 cup butter, melted 1⁄3 cup honey Preheat oven to 450°F. Mix flour, baking powder, salt, sugar, and cream of tartar in a medium bowl. […]

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Cranberry Butter

Ingredients 1 cup fresh or frozen cranberries ¼ cup orange juice (or water) ¼ cup granulated sugar (adjust to taste) 1 cup (2 sticks) unsalted butter, softened to room temperature 1 teaspoon orange zest (optional, but highly recommended) Pinch of salt Instructions Cook the cranberries:In a small saucepan, combine cranberries, orange juice, and sugar.Bring to […]

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Black Folks Sweet Potato Pie

Craving a slice of pure comfort? There’s nothing quite like a classic Black Folks Sweet Potato Pie – that perfect blend of creamy, sweet, and spiced goodness that just warms your soul! This recipe is a true taste of tradition, and I promise, it’s easier than you think to whip up your own. Get ready […]

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Toll House Famous Fudge

Ingredients 1½ cups granulated sugar ⅔ cup (5 fl oz) evaporated milk (not sweetened condensed milk) 2 tablespoons butter or margarine ¼ teaspoon salt 2 cups mini marshmallows (or about 20 large, cut up) 1½ cups (9 oz) Nestlé Toll House Semi-Sweet Chocolate Morsels ½ cup chopped nuts (optional, traditional choice is walnuts or pecans) […]

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Pecan Dandy Do’s

🥧 Pecan Dandy Do’s Ingredients For the crust: 2 cups all-purpose flour ½ cup powdered sugar 1 cup (2 sticks) unsalted butter, softened For the filling: ¾ cup light corn syrup ¾ cup brown sugar, packed 2 large eggs 3 tablespoons butter, melted 1 teaspoon vanilla extract 2 cups chopped pecans Instructions Preheat oven:Set oven […]

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Crockpot Angel Chicken

🍗 Crockpot Angel Chicken Recipe Ingredients 4–6 boneless, skinless chicken breasts (or thighs) 1 (0.7 oz) packet Italian dressing mix (dry seasoning) 1 (10.5 oz) can cream of chicken soup ½ cup chicken broth (or white wine for extra flavor) 1 (8 oz) package cream cheese, softened 4 tablespoons butter 1 (4 oz) can sliced […]

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🧁 Sopapilla Cheesecake Recipe

🧁 Sopapilla Cheesecake Recipe Ingredients For the cheesecake: 2 (8 oz) packages cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract For the crust and topping: 2 (8 oz) cans refrigerated crescent roll dough ½ cup (1 stick) unsalted butter, melted ½ cup granulated sugar 1 teaspoon ground cinnamon Optional toppings: Honey drizzle […]

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POT ROAST WITH CARROTS, MASHED POTATOES, AND GRAVY

POT ROAST WITH CARROTS, MASHED POTATOES, AND GRAVY Ingredients: 3 to 4 lbs beef chuck roast 2 tablespoons olive oil Salt and black pepper to taste 1 onion, chopped 3 cloves garlic, minced 4 cups beef broth 1 tablespoon Worcestershire sauce 4 large carrots, peeled and cut into chunks 2 stalks celery, chopped 2 sprigs […]

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“Made-Up” Red Fish Supper

🧺 Ingredients: Red fish fillets (fresh or thawed) Salt, black pepper, and garlic powder A little butter or olive oil Fresh lemon (if you’ve got it) A few boiled potatoes for the side 🥣 Instructions: Season the fish with salt, pepper, and garlic powder. Heat a skillet with butter or oil over medium heat. Cook […]