Church’s Honey Butter Biscuits 2 cups flour 4 teaspoons baking powder 1⁄2 teaspoon salt 2 teaspoons sugar 1 teaspoon cream of tartar 1⁄2 cup vegetable shortening 2⁄3 cup whole milk 1⁄4 cup butter, melted 1⁄3 cup honey Preheat oven to 450°F. Mix flour, baking powder, salt, sugar, and cream of tartar in a medium bowl. […]
Month: November 2025
Cranberry Butter
Ingredients 1 cup fresh or frozen cranberries ¼ cup orange juice (or water) ¼ cup granulated sugar (adjust to taste) 1 cup (2 sticks) unsalted butter, softened to room temperature 1 teaspoon orange zest (optional, but highly recommended) Pinch of salt Instructions Cook the cranberries:In a small saucepan, combine cranberries, orange juice, and sugar.Bring to […]
Black Folks Sweet Potato Pie
Craving a slice of pure comfort? There’s nothing quite like a classic Black Folks Sweet Potato Pie – that perfect blend of creamy, sweet, and spiced goodness that just warms your soul! This recipe is a true taste of tradition, and I promise, it’s easier than you think to whip up your own. Get ready […]
Toll House Famous Fudge
Ingredients 1½ cups granulated sugar ⅔ cup (5 fl oz) evaporated milk (not sweetened condensed milk) 2 tablespoons butter or margarine ¼ teaspoon salt 2 cups mini marshmallows (or about 20 large, cut up) 1½ cups (9 oz) Nestlé Toll House Semi-Sweet Chocolate Morsels ½ cup chopped nuts (optional, traditional choice is walnuts or pecans) […]
Cowboy Cookies That’ll Make You Say “Yeehaw!
Who’s ready for a cookie that’s practically a hug in every bite?! These Cowboy Cookies are legendary for a reason – they’re packed with all the good stuff and are surprisingly easy to whip up. Get ready to impress everyone (or just treat yourself, we won’t tell!). You absolutely HAVE to try this recipe! Cowboy […]
Pecan Dandy Do’s
🥧 Pecan Dandy Do’s Ingredients For the crust: 2 cups all-purpose flour ½ cup powdered sugar 1 cup (2 sticks) unsalted butter, softened For the filling: ¾ cup light corn syrup ¾ cup brown sugar, packed 2 large eggs 3 tablespoons butter, melted 1 teaspoon vanilla extract 2 cups chopped pecans Instructions Preheat oven:Set oven […]
Crockpot Angel Chicken
🍗 Crockpot Angel Chicken Recipe Ingredients 4–6 boneless, skinless chicken breasts (or thighs) 1 (0.7 oz) packet Italian dressing mix (dry seasoning) 1 (10.5 oz) can cream of chicken soup ½ cup chicken broth (or white wine for extra flavor) 1 (8 oz) package cream cheese, softened 4 tablespoons butter 1 (4 oz) can sliced […]
🧁 Sopapilla Cheesecake Recipe
🧁 Sopapilla Cheesecake Recipe Ingredients For the cheesecake: 2 (8 oz) packages cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract For the crust and topping: 2 (8 oz) cans refrigerated crescent roll dough ½ cup (1 stick) unsalted butter, melted ½ cup granulated sugar 1 teaspoon ground cinnamon Optional toppings: Honey drizzle […]
POT ROAST WITH CARROTS, MASHED POTATOES, AND GRAVY
POT ROAST WITH CARROTS, MASHED POTATOES, AND GRAVY Ingredients: 3 to 4 lbs beef chuck roast 2 tablespoons olive oil Salt and black pepper to taste 1 onion, chopped 3 cloves garlic, minced 4 cups beef broth 1 tablespoon Worcestershire sauce 4 large carrots, peeled and cut into chunks 2 stalks celery, chopped 2 sprigs […]
“Made-Up” Red Fish Supper
🧺 Ingredients: Red fish fillets (fresh or thawed) Salt, black pepper, and garlic powder A little butter or olive oil Fresh lemon (if you’ve got it) A few boiled potatoes for the side 🥣 Instructions: Season the fish with salt, pepper, and garlic powder. Heat a skillet with butter or oil over medium heat. Cook […]