Ingredients 1 cup olive oil 1/2 cup red wine vinegar 1/4 cup Parmesan  cheese 2 tsp. dried oregano 2 cloves garlic – finely minced 1 tsp. paprika 1/2 tsp. celery seed 1/4 tsp. salt or more to tasteFor the Pasta Salad 1 lb. thin spaghetti broken into thirds 2 medium zucchini – diced 1 pint of […]

Ingredients 8–10 glazed Krispy Kreme doughnuts (day-old works best), cut into chunks 2 cans (15 oz each) sliced peaches in syrup, drained (or fresh peaches, peeled and sliced, tossed with ½ cup sugar) 1 cup granulated sugar (adjust if your peaches are very sweet) ½ cup (1 stick) unsalted butter, melted 1 tsp cinnamon 1 […]

Here’s a recipe for The Best Apple Butter Ever—a smooth, spiced apple spread perfect for toast, biscuits, or as a gift! Ingredients: 6 pounds apples (such as Gala, Fuji, or Honeycrisp) 1 cup apple cider or juice 2 cups sugar 1/2 cup brown sugar 1 teaspoon ground cinnamon 1/2 teaspoon ground cloves 1/2 teaspoon ground nutmeg 1/2 […]

Ingredients 1 1/4 lbs sirloin steak, cut into small cubes 1 tablespoon olive oil 2 tablespoons butter 2 teaspoons minced garlic Salt and pepper, to taste 1 tablespoon minced parsley Preparation Heat the olive oil in a large pan over high heat. Season the steak cubes with salt and pepper. Place the steak in the […]

Steak with Bourbon Garlic Cream Sauce Ingredients: For the Steak: 2  ribeye or sirloin  steaks (about 10-12 oz each) 2 tbsp olive oil Salt and  pepper to taste 1 tbsp butter For the Bourbon Garlic Cream Sauce: 1/4 cup bourbon 3 cloves garlic, minced 1 cup heavy cream 1/4 cup beef broth 1 tbsp Dijon mustard 1 tbsp Worcestershire sauce 1 […]

🍓 Classic fruit scones with clotted cream and strawberries Ingredients (makes ~8 scones): 225 g self-raising flour 1 tsp baking powder 50 g unsalted butter (cold and diced) 25 g caster sugar 50 g sultanas or raisins 150 ml whole milk 1 tsp vanilla extract (optional) 1 beaten egg (for glazing) Icing sugar (for dusting). […]

How to make homemade plum jam Sweet, tangy and beautifully vibrant, this homemade plum jam is a classic preserve. Made with just a few simple ingredients and no added pectin, it captures the fresh flavour of ripe plums in every jar. Perfect for spreading on toast, using in desserts, or giving as a gift, this […]

Tampa-style chicken and yellow rice Ingredients (serves 4–6): 4 bone-in chicken leg quarters (or thighs and drumsticks) Olive oil – 2 tbsp Smoked paprika – 1 tsp Salt and black pepper – to taste 1 large yellow onion, finely chopped Garlic: 4 cloves, minced 1 red bell pepper, diced 2 medium tomatoes, diced (or 1 […]

Here’s a full recipe for chips, cheese and gravy a classic comfort food dish. Ingredients (serves 2): 500 g (1 lb) of potatoes (or frozen chips/fries). 100 g (1 cup) of grated Cheddar cheese (or more if you like it extra cheesy). 300 ml (1¼ cups) of ready-made or homemade beef or chicken gravy. 2 […]

Mince and cheesy herb dumplings with five vegetables and sweet pickled onions in the gravy. 🥘 Ingredients: For the mince and gravy: 500 g beef mince 1 large onion, diced 2 cloves of garlic, minced 2 tbsp vegetable oil 2 tbsp plain flour 500 ml beef stock 2 tbsp tomato purée 2 tbsp Worcestershire sauce […]